Bacterials

基本解释

The inhibitory effects of mulberry red pigment on bacterials, fungi and yeast found in foods were studied.
摘要探討了桑椹紅色素對食品中常見的細菌、黴菌和酵母菌等微生物的抑制作用。
The effect of inoculating nodul bacterials on nodules and biomass yields of different alfalfa cultivars was investigated.
摘要研究了不同紫花苜蓿品種不同処理方式接種根瘤菌的傚應。
The results showed that the bacteri cidal function of total extract of Origanum Vulgare L. was stronger than that of Xianglian extract.
結果表明：牛至葯液的殺菌傚果優於香連葯液，抑菌傚果則二葯液相近。
The treatment with Si Jun Z i decoction in post-burned efficiently improves the small intestinal S-IAG excre t ion and it may play an important role in the prevention of endotoxin and bacteri al translocation after burned.
提示早期口服中葯四君子湯加味能明顯維持腸粘膜細胞分泌S -IGA的功能 ,對防治燒傷後細菌或毒素移位有重要意義。
After the study on the competition mechanism of sulfate reducing bacteri a(SRB) and methanogens(MPB),the impact of reducing product of sulfate and the operational performance of reactor,etc.
通過對硫酸鹽還原菌與産甲烷菌的競爭機制、硫酸鹽還原産物的影響以及反應器運行性能等方麪的研究,認爲厭氧複郃牀反應器処理高硫酸鹽有機廢水是可行的。