sheep-bone
基本解释
- 羊骨
英汉例句
- enzymatic hydrolysate of sheep bone
羊骨酶解液 - sheep bone collagen polypeptides
羊骨胶原多肽 - Introduction:ao tang in sheep bones, goat chop into small pieces in place cooked soup, and foodjia zuo liao . Delicious taste, flavor, high-calorie, nutritious snacks for the season.
介绍：以羊骨熬汤，羊杂碎切成小片放汤内煮熟，加佐料而食。味鲜美，浓香，热量高，营养丰富，为冬令小吃。 - Methods Thirty-five slices grinding from human being as well as dog, pig, cow and sheep bones were observed to compare their structure, then were analysed with the researchful microscope.
方法制作人与狗、猪、牛、羊长骨中段横切磨片35张，光镜下观察比较哈氏系统，并在研究型显微镜下进行图像分析。 - The storage performances including microbial safeties and storage stabilities of enzymatic hydrolysate drink of sheep bones were studied in the aspects of microorganism and organization.
从微生物和组织状态方面对已经研发的羊骨酶解多肽营养饮料进行贮藏性能研究,包括微生物安全性和贮藏稳定性试验。