crude protein cp

基本解释

The main economic properties of breeding broiler at growing and laying stages were evaluated with high, middle and low levels of metabolic energy(ME)and crude protein(CP).
以代谢能和粗蛋白质为主要研究内容，设高、中、低三个营养水平，测定种鸡在生长期和产蛋期的主要经济性状。
No significant difference was observed in body composition, but the crude ash (CA) content increased and the crude protein (CP) content decreased with increasing in olaquindox levels.
喹乙醇对中华鳖稚鳖营养组成的影响没有达到显著水平，但有提高鳖体中粗灰分及降低鳖体中粗蛋白的趋势。
The results were as follows:The dynamic degradability of crude protein(CP) was 52.28 %, and the fast degradation part was 9.62 %.
试验结果表明：发酵菠萝渣中粗蛋白质（CP）的动态降解率为52.28%，快速降解部分为9.62%；