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Meanwhile Heat up a small pan with some oil. Stir in pickled pepperoni and red chilli oil. Pour over the fish and cook for 1-2 minutes. 同時用另一個小鍋燒開適量的油，下泡椒和紅油炒出香味後，倒入魚鍋內煮1-2分鍾。 jane-willingsky.spaces.live.com